Stephan Kruis
working in the field of food presentation and
area optimization since 2003.
We refine your delicatessen countertop - proven quality of advice and products.
Variety - Selected shapes and materials from over ten suppliers in use.
Your existing pieces can be integrated if desired.
Flexibility in the countertop - meat today - fish tomorrow - antipasti or sushi the
day after. You know what your customer wants, we know how to use your
presentation space specifically.
Countertops are a positive differentiation criterion to the discounter. Through a
better clarity in presentation - our service! - your customer makes a quicker and
more sustainable purchase decision.
Product development with your suppliers! We are not just a vendor - we are
interrested in what you want. In dialogue with our consultants, suppliers and pro-
ducers, your tools (our new products) can be developed if necessary. This is not
possible in the anonymous cheap catalogue.
Product research for your needs.
Because working, planning and „creating something“ can be fun.
Good reasons for working with us:
Beate Kruis
responsible for:
Orders
Accounting
Counter presentation and counter equipment for
butchers - delicatessen- catering- partyservice - gastronomy
Thekenplan
- The Movie